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Full Time 1 year

Food Service Supervisor

Restaurant & Cafe 09 Sep 2024 Hamilton

Food Service Supervisor  By Employer details2458641 Ontario Inc.Job detailsLocationHamilton, ONL9B 1K5Workplace informationOn siteSalary28.50 hourly / 35 hours per WeekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Shift, WeekendStart dateStarts as soon as possiblevacancies1 vacancySourceOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingFood service establishmentOn-site customer serviceResponsibilitiesTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastageEstablish work schedulesAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesAttention to detailPersonal suitabilityClient focusEfficient interpersonal skillsFlexibilityTeam playerWho can apply to this job?Only apply to this job if:You are a Canadian citizen, a permanent or a temporary resident of Canada.You have a valid Canadian work permit.If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.How to applyBy emailbaskinrobinjobs@gmail.com

$ 28.50
/ Per Hour
Full Time 2 years

FOOD SERVICE SUPERVISOR (NOC: 62020)

Restaurant & Cafe 06 Sep 2024 Evansburg

FOOD SERVICE SUPERVISOR (NOC: 62020)Posted on September 06, 2024 by Employer Town's Food House JOB DETAILSLocationEvansburg, Alberta T0E 0T0 Workplace informationOn site Salary$29.50 hourly / 30 to 44 hours per Week Terms of employmentPermanent employment Full timeDay, Evening, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible Vacancies1 vacancy OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work site environmentHotWork settingFood service establishmentResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsEstablish work schedulesSupervisionFood service counter attendants and food preparersAdditional informationWork conditions and physical capabilitiesCombination of sitting, standing, walkingPersonal suitabilityClient focusEfficient interpersonal skillsExcellent oral communicationFlexibilityTeam playerInitiativeDependability WHO CAN APPLY TO THIS JOB?The employer accepts applications from:·        Canadian citizens and permanent or temporary residents of Canada.·        Other candidates with or without a valid Canadian work permit. HOW TO APPLYBy emailtownsfoodhouse-jobs@post.com By mail5012-50 Street, Evansburg, AB T0E 0T0  

$ 29.50
/ Per Hour
Full Time 1 year

ADMINISTRATIVE COORDINATOR (NOC: 13100)

Restaurant & Cafe 06 Sep 2024 Evansburg

ADMINISTRATIVE COORDINATOR (NOC: 13100)Posted on September 06, 2024 by Town's Food House JOB DETAILSLocationEvansburg, Alberta T0E 0T0 Workplace informationOn site Salary$28.85 hourly / 30 hours per Week Terms of employmentPermanent employment Full timeDay, Evening, Morning, Shift, Weekend Start dateStarts as soon as possible Vacancies1 vacancy OVERVIEWLanguagesEnglish EducationSecondary (high) school graduation certificate Experience7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work settingRestaurant RESPONSIBILITIESTasksPerform data entryOversee and co-ordinate office administrative proceduresEstablish marketing programsDevelop all kinds of events for publicity, fundraising and information purposesAnswer written and oral inquiriesAssist in the preparation of brochures, reports, newsletters and other materialPrepare written material such as reports, briefs, website contentCo-ordinate special publicity events and promotionsPerform administrative tasks EXPERIENCE AND SPECIALIZATIONComputer and technology knowledgeSpreadsheetMS Office ADDITIONAL INFORMATIONTransportation/travel information·       Willing to travel·       Valid driver's licence Work conditions and physical capabilitiesAbility to work independentlyFast-paced environmentWork under pressureAttention to detailPersonal suitabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityAbility to multitaskAdaptabilityTeam playerWHO CAN APPLY TO THIS JOB?Only apply to this job if:·       You are a Canadian citizen, a permanent or a temporary resident of Canada.·       You have a valid Canadian work permit.·       If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. HOW TO APPLYDirect ApplyBy applying directly on Job Bank (Direct Apply) By email townsfoodhouse-jobs@post.com

$ 29.50
/ Per Hour
Full Time Fresher (less than 1 year)

Barista

Restaurant & Cafe 03 Sep 2024 Squamish

Business Name: Fergie’s Cafe Business address: 70002 Squamish Valley Road, Brackendale, BC, V0N1H0 Job title: Barista Work Location: 70002 Squamish Valley Road, Brackendale, BC, V0N1H0 Hours of Work: 37.5 hours per week Job Types: Full-time, Permanent Number of positions: 5 Language: English is used in this workplace. Salary: $19.25 hourly. Expected start date: As soon as available Benefits: medical and dental coverage to start after probation period completed. Access to shared tip pool. Schedule: typical shifts could be on weekends or evenings. Candidate must have flexibility in availability, as mornings, evenings, weekends, holidays are all required. Work remotely: No Job Duties: ●        Take beverage orders from serving staff or directly from patrons ●        Mix liquor, soft drinks, water and other ingredients to prepare cocktails and other drinks ●        Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages for food and beverage servers or serve directly to patrons ●        Use and maintain a commercial espresso machine ●        Collect payment for beverages and record sales ●        Maintain inventory and control of bar stock and order supplies ●        Clean bar area and wash glassware ●        Ensure compliance with provincial/territorial liquor legislation and regulations ●        May train and supervise other bartenders and bar staff  Qualifications/Skills: ●        Fast paced high volume restaurant experience is required. ●        Completion of secondary school is required. ●        Excellent English communication skills. ●        bartending experience required. ●        Some experience at operating a commercial espresso machine ●        Valid Serving It Right Certificate required. How to Apply: Please email fergies@sunwolf.net and nick@sunwolf.net  with a resume and a cover letter. Looking forward to hearing from you.

$ 19.25
/ Per Hour
Full Time 2 years

ADMINISTRATIVE ASSISTANT

Restaurant & Cafe 30 Aug 2024 Toronto ON

ADMINISTRATIVE ASSISTANT | LOBSTER P0RTJOB TITLE: ADMINISTRATIVE ASSISTANT | MARKHAMCITY: MARKHAMPROVINCE: ONTARIOJOB CATEGORY: Restaurant – Food ServiceEstablished in 2021, Lobster Port is an upscale restaurant specializing in trendy Cantonese cuisine with seasonal delicacies and locally sourced seafood. We promise a unique premium dining experience that combines freshness and tradition, ensuring our esteemed guests enjoy only the finest ingredients in every dish. Our commitment to high-quality seafood begins with our lobster processing plant in Halifax.We are seeking a dynamic and organized administrative assistant to join our team at Lobster Port. As an administrative assistant, you will play a key role in supporting our restaurant's operations and ensuring a seamless guest experience.Job Responsibilities:· Manage reservations, including booking and updating guest information· Handle customer inquiries and provide excellent customer service· Assist in coordinating staff schedules and communication· Provide general administrative support to the management team· Assist with inventory management and ordering supplies as neededQualifications and Skills:· Previous experience in an administrative or customer service role is an asset· Strong organizational skills and attention to detail· Excellent communication and interpersonal skills· Ability to multitask and prioritize tasks effectively· Proficiency in MS Office and basic computer skillsØ Full TimeØ Monday to FridayØ Schedule: 40 hours per weekØ $25/HR Required languages: ENGLISH· Employment requirements· Completion of secondary school is usually required.· Completion of a one- or two-year college or other program for administrative assistants or secretariesEmail Your Resume: sinocanjobs@gmail.com Intersection | at Woodbine Ave and Esna Park Dr.

$ 25
/ Per Hour
Full Time 5 years

Jr Sous Chef

Restaurant & Cafe 30 Aug 2024 Vancouver

Company operating name: Nemesis Coffee. Company business address: 555 Great Northern Way, Vancouver, BC, V5T 1E1. Title of the position: Junior Sous-Chef (NOC 62200). Job duties: ·       Food Preparation and Cooking: o   Assist in preparing and cooking high-quality dishes according to menu specifications and recipes.o   Ensure that all food preparation meets the highest standards of freshness, taste, and presentation.o   Supervise and participate in food preparation tasks, including but not limited to chopping, slicing, grilling, sautéing, and plating. ·       Kitchen Operations Management: o   Assist the Sous-Chef and Executive Chef in organizing and coordinating kitchen operations, including staff scheduling, inventory management, and ordering supplies.o   Maintain cleanliness and organization in the kitchen area, always adhering to sanitation and food safety standards.o   Monitor kitchen equipment and report any maintenance issues or malfunctions promptly. ·       Team Leadership and Training: o   Provide guidance and support to kitchen staff, including line cooks, prep cooks, and dishwashers.o   Lead by example in demonstrating culinary techniques, efficiency, and professionalism.o   Assist in training new kitchen staff members and ensuring they understand and adhere to kitchen procedures and standards. ·       Menu Development and Innovation: o   Collaborate with the Sous-Chef and Executive Chef in developing new menu items and seasonal specials.o   Contribute creative ideas and innovative approaches to enhance the culinary offerings and dining experience.o   Stay informed about culinary trends, ingredients, and techniques to continually improve and innovate our menu. Terms of employment: Permanent and full-time. The language of work: English. Wage: $20.00 per hour. Benefits package being offered: None. Location of work: Vancouver, BC. Contact information to apply for the job: mielye@nemesis.coffee. Skills requirements: ·       Required education: o   Cook's trade certification or equivalent credentials, training and experience (for example, a Professional Culinary Arts Diploma). ·       Required work experience and skills: o   High-quality culinary skills.o   Several years of experience in commercial food preparation.o   Kitchen operations management experience.o   Team leadership and training experience.o   Substantial experience in a high-volume restaurant/café. 

$ 20.00
/ Per Hour